Mediterranean Quinoa & Chickpea Salad

Ingredients:

• 1 C dry quinoa, prepare according to packet instructions (with vegetable stock)

• 1 cucumber, diced

• 2 tomatoes, diced

• 15 olives, halved

• 1 can chickpeas, drained & rinsed

• 2 handfuls rocket

• 1/2 block feta

Dressing:

• 2 garlic cloves, peeled & diced

• 1 tsp Dijon mustard

• 1 Tbs olive oil

• 1 lemon, juiced

• Salt and pepper to taste

Method:

1. Combine quinoa, cucumber, tomato, olives, chickpeas in a large bowl.

2. Mix dressing ingredients together and pour over salad.

3. Serve salad on rocket and sprinkle feta ontop.